I would tell you what Thai food you must to eat 🙂
 
That is my recommend Thai food ranking best 10!!!
 
Don’t worry, you just show below Thai language to waiter when order foods at restaurant 🙂

 

 

10th Mango sticky rice (Kaaw Niaw Ma Muang)

Mango sticky rice is a Thai dessert made with glutinous rice , fresh mango and coconut milk. It is a traditional Thai food eaten with fork, spoon, or sometimes the hands.
 
[ Recommended Restaurant ]
Taling Pling (No.31 in Guide Book 3)
 
[ How to Order ]
ข้าวเหนียวมะม่วง
 
FYI: en.wikipedia.org
 
 

9th Papaya Salad (Som Tam)

Papaya salad is a spicy salad made from shredded unripe papaya.
[ Recommended Restaurant ]
Hai (No.19 in Guide Book 2)
 
[ How to Order ]
ส้มตำ
 
 
 

8th Rice Noodles (Kuwai Tiaw)

Kuy teav is a noodle soup consisting of rice noodles with pork stock and toppings.
[ Recommended Restaurant ]
Hua Potchana (No.2 in Guide Book 1)
 
[ How to Order ]

ก๋วยเตี๋ยวเส้นใหญ่ใส่ทั้งหมด

 
 
 

7th Grilled Chicken (Gai Yaang) with sticky rice

Kai yang is a dish originating from the Lao people of Laos and Isan (northeastern Thailand), but it is now commonly eaten throughout the whole of Thailand.
[ Recommended Restaurant ]
No.6 in Guide Book 1
 
[ How to Order ]

ไก่ย่าง (Grilled Chicken)

ข้าวเหนียว (Sticky Rice)
 
 
 

6th Squid Pad Pong Curry (Plaa Muk Phat Phong Curry)

Often we refer to seafood curry mainly using squids which are eaten in Thailand. As ingredient, coconut milk, egg, capsicum and others are used besides squid, curry and rice, stir-fried squids are fried in curry sauce and then made into eggs.
[ Recommended Restaurant ]
Lek Seafood (No.6 in Guide Book 2)
 
[ How to Order ]
ปลาหมึกผัดผงกะหรี่
 
 

 
 

5th Chicken Rice (Khao Man Gai)

Hainanese chicken rice is most commonly associated with Singaporean, Malaysian and Hainanese cuisines, although it is also popular in Thailand and Vietnam.
[ Recommended Restaurant ]
No.1 in Guide Book 1
 
[ How to Order ]
ข้าวมันไก่
 
 
 

4th Egg Noodle Soup with Won-ton

Bakmi consists of two Hokkien Chinese words literally translated to English as “meat noodles”. 
[ Recommended Restaurant ]
No.18 in Guide Book 2
 
[ How to Order ]

บะหมี่เกี๊ยวน้ำ

 
 
 

3rd Grilled Pork Neck (Khoo Muu Yaang)

Khoo Muu Yaang is a Thai style grilled pig which was thoroughly cooked with charcoal after immersing the part around the neck of the pig in a unique sauce.
[ Recommended Restaurant ]
Taling Pling (No.31 in Guide Book 3)
 
[ How to Order ]

คอหมูย่าง (Grilled Pork Neck)

ข้าวเหนียว (Sticky Rice)
 
 

2nd Tom Yum Kung

Tom yum is a Thai soup, usually cooked with shrimp.
[ Recommended Restaurant ]
Lek Seafood (No.6 in Guide Book 2) or Hai (No.19 in Guide Book 2)
 
[ How to Order ]
ต้มยำกุ้ง
 
 
 

1st Spicy Minced Pork on Rice with Fried Egg (Ga Phaw Muu Sap)

Gaparolice” is a Thai popular dish which is simply called “Chicken Basil Fried Rice
[ Recommended Restaurant ]
Taling Pling (No.31 in Guide Book 3)
 
[ How to Order ]
กะเพราหมูสับราดข้าวไข่ดาว
 
 

FYI

You can order them without pakuchi(coriander/cilantro)! 🙂
ไม่ใส่ผักชีสดหน่อยครับ
 
You can order them without spicy! 😉
ไม่เอาเผ็ดครับ
 
Click here ↑↑↑ for Vegetarian information!